Yes, still a poll addict here

[desh]

Okay, so you're making a sandwich with some sort of sliced meat (veggies feel free to substitute fake meat, or just pretend the sandwich is for someone else or something since we're not really making a sandwich anyway). And each slice of meat is like a third wider than each slice of bread. What do you do?

[Poll #651120]

In other news, it's possible I'm getting weirder.

Apologies to those who voted and/or commented on a previous version of this poll, in the 45 seconds before I realized I forgot an option, deleted it, and reposted. Please feel free to vote again.

Comments

[camomiletea.livejournal.com]

I alternate between more than one of these methods and/or decide each time what would be best, specifically:
1)Fold the meat in half and place in the center, creating a meatless bready area on opposite edges of the sandwich
2)Don't fold at all, leaving some bits of each slice flapping in the breeze

[camomiletea.livejournal.com]

Oh, yes option 3) Cut off the pieces that don't fit and give them to my kitty. When he's around and I'm eating a sandwich, he wants some too.