Okay, so you're making a sandwich with some sort of sliced meat (veggies feel free to substitute fake meat, or just pretend the sandwich is for someone else or something since we're not really making a sandwich anyway). And each slice of meat is like a third wider than each slice of bread. What do you do?

[Poll #651120]

In other news, it's possible I'm getting weirder.

Apologies to those who voted and/or commented on a previous version of this poll, in the 45 seconds before I realized I forgot an option, deleted it, and reposted. Please feel free to vote again.
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